Birdies Grill House & Sports Bar

Our All American Slider served without cheese. Served with Fries

4 Fried Chicken Bites. Served with Fries

American Cheese served on a buttered white toast. Grilled and served with potato chips.

4 oz of a Creamy White Cheddar Mac and Cheese. Served with Veggies

Smuckers Grape Jelly and Peanut Butter Uncrustable. Served with Potato Chips

Beer battered & golden thick cut onion rings. Served with grill house made French onion dip.

Chicken breast baked in buffalo hot sauce and folded into a creamy cheese sauce then topped with blue cheese and baked until bubbling. Served with celery, carrots, and warm grill house fried tortilla chips.

Warm yellow corn tortilla chips, served with our fresh house made Chi Chi Rodrigues pico de gallo and our fresh avocado guacamole blended with our pico de gallo.

Traditional garbanzo bean hummus, sprinkled and smoked paprika, toasted pumpkin and sunflower seeds, sesame seeds, then drizzled with olive oil. Surrounded by fresh carrots, broccoli, celery, grape tomatoes, and warm pita bread.

Our house made BBQ potato chips, layered with our 12hr smoked pulled pork, Birdies hot honey, and topped with our Memphis dry rub and green onions.

Crispy battered pickle chips served with our house made ranch.

Soft, warm pretzel bites served with a beer cheese dipping sauce.

Two layers of 12hr smoked pulled pork, drizzled with BBQ sauce and tortilla chips with melted cheddar and mozzarella cheese, diced tomatoes, and diced red and green onions. Served with sour cream.

Double Layered with fried tortilla chips, smoked pulled chicken, crispy bacon, ranch dressing, mozzarella, green onions, crispy garlic chips, fresh red bell peppers, chopped red tomatoes, and more ranch. Served with Pico de Gallo.

Fresh spinach and garlic in a creamy cheese sauce, baked with panko bread crumbs and shredded mozzarella cheese. Served with warm grill house fried tortilla chips and warm pita bread.

Tossed in your choice of wing sauce. Served with carrots, celery and ranch or blue cheese dressing.

Tossed in your choice of wing sauce. Served with carrots, celery and ranch or blue cheese dressing.

Tossed in your choice of wing sauce. Served with carrots, celery and ranch or blue cheese dressing.

Breaded cauliflower tossed in your choice of wing sauce. Served with carrots, celery and ranch or blue cheese dressing.

Breaded cauliflower tossed in your choice of wing sauce. Served with carrots, celery and ranch or blue cheese dressing.

Tossed in your choice of wing sauce. Served with carrots, celery and ranch or blue cheese dressing.

Tossed in your choice of wing sauce. Served with carrots, celery and ranch or blue cheese dressing.

Tossed in your choice of wing sauce. Served with carrots, celery and ranch or blue cheese dressing.

All beef patty served with American cheese.

Tea-brined chicken, hand breaded & fried until golden and crispy. Served with pickle & mayo.

House smoked pulled pork shoulder topped with slaw and sliced pickles.

Romaine, red cabbage, Napa cabbage, edamame, mandarin oranges, chow mein noodles, black sesame seeds, green onions and cilantro with sesame soy vinaigrette.

Roasted tomatoes, chopped tomatoes, sun dried tomatoes, roasted carrots, onions, garlic, and a touch of basil.

Smoked and shredded all natural chicken, carrots, tomatoes and onions, in a tequila garlic broth. Topped with fried tortilla strips and cilantro.

Roasted tomatoes, chopped tomatoes, sun dried tomatoes, roasted carrots, onions, garlic, and a touch of basil.

Smoked and shredded all natural chicken, carrots, tomatoes and onions, in a tequila garlic broth. Topped with fried tortilla strips and cilantro.

Grass-fed Double H Beef from Wyoming blended and browned with onions, garlic, Birdies special seasoning blend, 4 Day Ray beer, and crushed tomatoes.

Grass-fed Double H Beef from Wyoming blended and browned with onions, garlic, Birdies special seasoning blend, 4 Day Ray beer, and crushed tomatoes.

Fresh romaine and parmesan cheese, tossed in our house made Caesar dressing. Topped with our house made pretzel croutons.

Fresh Romaine, tomatoes, red onions, cucumbers, and pretzel croutons. Served with your choice of dressing.

A 6oz Salmon filet, baked with extra virgin olive oil, fresh lime juice, and black sesame seeds. Served over garlic jasmine rice, a fresh ginger slaw using shredded red cabbage, Napa cabbage, rainbow shredded carrots, green onions, chopped red peppers, basil, and tossed in our sesame soy dressing. Served with a cilantro chutney

Our pork shoulder marinated in a mojo style marinade and roasted in the oven for 8 hours. Served over garlic jasmine rice, black beans, corn, pickled jalapeños and carrots, fried plantains, and our new grilled tomato salsa.

Fresh romaine and parmesan cheese, tossed in our house made Caesar dressing. Topped with our house made pretzel croutons.

Fresh Romaine, tomatoes, red onions, cucumbers, and pretzel croutons. Served with your choice of dressing.

Fried fresh wheat tortilla bowl, filled with shredded romaine, shredded red and Napa cabbage, cilantro, green onions, red onions, corn, black beans, pepita seed blend, and tossed with chipotle ranch. Layered with chopped tomatoes, mozzarella cheese, and fresh pico de gallo. Served with either seasoned ground beef or Birdies smoked chicken.

We take our tea brined and seasoned flour chicken breast and fry it golden brown. Then we dust the filet in our Memphis Dry Rub and drizzled with Birdies hot honey. Served on a butter toasted brioche bun, with mayonnaise and bread and buttered pickles.

Our crispy chicken breast drizzled in buffalo sauce, topped with our house made ranch slaw.

The Original, sweet tea-brined and buttermilk dunked and breaded chicken breast. Served with pickles and mayo on our buttered brioche bun.

Balsamic basil marinaded portobellos grilled and wrapped in a wheat tortilla with fresh spinach, basil mayo, Seville sun-dried tomatoes, roasted red peppers, and parmesan cheese. Served with our grill house fried potato chips.

Starts with all natural chicken, baked with Frank's hot sauce, then shredded and tossed in buffalo sauce. Then put in a wheat tortilla, with garlic ranch cream cheese, crispy onions, fresh basil, shredded romaine, and chopped tomatoes. Served with grill house fried potato chips.

A wheat tortilla filled with grilled chicken breast, garlic parmesan cream cheese, shredded romaine, crispy onions, fresh parsley, Caesar dressing, and shredded mozzarella. Served with grill house fried potato chips.

Classic all beef patty topped with melted American cheese.

Char-grilled beef patty topped with crispy bacon, Buffalo Trace Bourbon BBQ sauce, crispy fried onions and garlic chips on a freshly toasted pretzel bun. Add a few bread and buttered pickles and red onions on the side right next to our BBQ dusted house fried potato chips.

A fresh pork loin butchered into 6oz cutlets, marinated in our garlic aioli, breaded with seasoned Ritz crackers, and fried until golden. Served on a butter toasted brioche bun with mayonnaise, bread and buttered pickles, and shredded romaine.

A breaded and fried pollock fish filet topped with American cheese and layered with fried pickle pucks, house made tartar sauce, and shredded romaine, all on a sesame bun.

A Grilled Chicken Breast served on a toasted brioche bun. Add lettuce, sliced tomatoes, sliced red onions, pickles, Or cheese.

12 hour hickory smoked pulled pork shoulder with bbq sauce, slaw, and sliced pickles.

Our house made roasted tomato soup served with mozzarella, provolone, and white American grilled cheese. Served on a buttered and toasted white bread.

The burger features an all beef patty topped with a warm beer cheese and whole grain mustard, on a soft pretzel bun.

An all beef patty grill topped with melted pepper jack cheese, our house made charred jalapeño ranch, and crispy onions. Served with warm tortilla chips.

Two 6oz chicken breast seasoned with our grill house made classic blackened spice blend, seared on our hot plate, and served with grilled broccolini and jasmine rice.

Two herb marinated chicken breasts, grilled and topped with goat cheese, sun dried tomatoes, basil, and a lemon butter sauce. Served on a bed of fresh spinach, with mashed potatoes or baked potato.

An 8 oz sirloin steak with our special dry rub of brown sugar, grounded French roasted coffee, and black pepper. Topped with a compound bourbon butter, and shaved crispy fried yellow onions. Served with grilled broccolini, mashed potatoes, or a baked potato.

Salmon lightly seasoned and brushed with butter and lemon. Served with jasmine rice and grilled broccolini.

Served with onion rings. Try it topped with our house smoked BBQ pork shoulder $4.

Fresh ginger and basil teriyaki marinated chicken, red onions, red peppers, and pineapple. Grilled to order and served with a bed of jasmine rice, soy marinated vegetables, and a side of cilantro lime aioli.

Our House made cheesecake with a crust made from Bavarian Pretzels. Topped with Birdies Birthday crunch, whipped cream, and sprinkles.

Our House made cheesecake with a crust made from Bavarian Pretzels. Topped with a bourbon caramel glaze, whipped cream, and pretzel crunch.

Whether your celebrating life or a special occasion, we now have you covered! We have created a 12 slice yellow cake. Each cake layer is brushed with melted ice cream, vanilla buttercream frosting, Birdies birthday crunch and lots of sprinkles.

Our Indi version of the larger Celebration Cake house baked yellow cake cut into 2 rings, brushed with melted ice cream, layered with vanilla buttercream frosting, and topped with Birdies birthday crunch and lots of sprinkles.

With chocolate syrup drizzle and whipped cream.

Soft warm pretzel bites, tossed in cinnamon sugar, and served with a caramel dipping sauce.

Our classic homemade cheesecake served with a cranberry and candied ginger relish made with fresh cranberries, fresh squeezed orange juice, crystallized ginger, dried michigan cherries, and sugar. Garnished with sugared cranberries.

Our House made cheesecake with a crust made from Bavarian Pretzels. Topped with crushed Oreos with chocolate syrup.

Our House made cheesecake with a crust made from Bavarian Pretzels. Topped with fresh strawberries in syrup and whipped cream.

Tossed in your choice of wing sauce. Served with carrots, celery and ranch or blue cheese dressing.